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Our salt comes from the Salt City. Salt deposits left behind by an ancient ocean were folded deep into the Salina shale formation by glacial movement, where the rock salt is absorbed into the aquifer and pumped to the surface. The natural brine is carefully evaporated into crunchy, pristine salt crystals right here in Syracuse, NY, that are perfect for sprinkling over everything from steaks to brownies.
Perfect for the new chef, your BBQ's, and family gatherings! Our starter kit includes our best sellers that are sure to make your next meal "pop".
If you've glanced at our site or stopped by to see us at one of the markets/events we've attended, chances... Read more
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When given the opportunity to add something new to our cooking arsenal, one of the first things we may consider is... Read more