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Creative, Small Batch, Hand-Finished Sea Salt 

Curated & Crafted by a Father-Daughter team 


Curated in Syracuse, NY

A city of industry, where the roads were once paved with salt. Now lovingly referred to as the Salt City.


A man must eat a peck of salt with his friend before he knows him.

- Miguel Cervantes

We believe that food is more than just sustenance. It can be a gathering of friends, family, an experiment, or melding of traditions. 

Read our story.